Credential(s) Offered
IHE Certificate of Completion
Method of Delivery
In Person
When offered
Daytime Hours, Evening Hours
Instructional Program (CIP)
Description
MIG2136 – The Chef Patissier – Baker’s Apprentice Certificate provides training in the principles of professional baking, food and beverage control, and restaurant sanitation.It is intended for those students with a background in cooking who wish to become an assistant baker and work in a bakery.
Program costs:
Total cost of program for instate students: $3645.33
Total cost of program for out of state students: $7845.33
Instate tuition fee: $2040.00
Out of state tuition fee: $6240.00
Registration fee: $0
Cost of books: $505.33*
*Textbook costs subject to change without notice
Cost of supplies: $400
All exam/testing fees: $0
Graduation fee: $0
Other associated fees: Lab fees – $700
WIA contact and enrollment status/credential verification: George Self 520-335-1365
Website link to the program:
http://cochise.smartcatalogiq.com/en/2018-2019/2018-2019-Catalog/Areas-of-Study/Culinary-Arts/Chef-Patissier-Bakers-Apprentice-Certificate-Major-Code-BKRA
Additional information: Program length is based on the minimum number of academic weeks.
Refund Policy: www.cochise.edu/wp-content/uploads/2016/07/2015-Refunds-of-Tuition-and-fees.pdf
Details
Program Length (Weeks)
40
Hours
24
Entrance Requirements
None
School
WIOA Approved Program
Yes
Curriculum Competency Based
Yes
Training Location(s)
Sierra Vista
Local WIB
1 - ARIZONA@WORK - Southeastern Arizona
Type of Attainment:
Certification or License;
Name of Credential
Chef Patissier Baker’s Apprentice Certificate
Type of financial aid offered or have access to
Please contact the Cochise College Fin Aid Dept
Refund Policy
www.cochise.edu/wp-content/uploads/2016/07/2015-Re
Is the proposed curriculum currently certified by an accrediting agency or similar national standardization program?
Yes - HLC of North Central Assoc
Is this proposed curriculum considered a nontraditional program of training services for women?
No
Is this proposed curriculum considered a nontraditional program of training services for men?
No
Cost Items
Books (Estimated)
$505.33
In-State Tuition
$2,040.00
Other Fees
$700.00 Lab/Tech/Other fees
Out-of-State/District Tuition
$6,240.00
Supplies/Materials/Hand Tools (not included in tuition)
$400.00
Total In-State Program Cost
$3,645.33
Total Out-of-State Program Cost
$7,845.33
